Hangzhou Food Technology Co. Ltd.

It was established in 2012 as a high-technology enterprise specializing in the development, production and marketing of foods for nutritional functions, and is committed to providing comprehensive R & D production services to brand-holder clients. The group has always pursued its development mission of “Defining food for the future with the concept of health” in order to address the imbalance in the weight of carbon and water intake and the social problems associated with the inadequate food structure of the population. Based on nutritional principles and consumer needs, it has developed a unique set of products for the industrialization of healthy foods based on the in-depth processing and innovative application of proteins, based on scientific exploration of materials such as proteins, lipids, dietary fibres and other dietary nutrients. Almost 5,000 individualized product formulations have been accumulated, covering the mainstream healthy food market such as body weight management, motor nutrition and beautiful nutrition, and extending to areas such as healthy snacks, intestinal health, physical nutrition and basic nutrition. Product formations are rich, including powders, liquids, rods, candy, baking, etc., to meet the diverse needs of clients.